White Bread

This is my white bread recipe.  I use it to make loaves and rolls.  Here is the recipe:

1 1/3 cups water

3 tablespoons butter or margarine

3 tablespoons sugar

1 teaspoon salt

4 cups bread flour

2 1/2 teaspoons yeast

Use dough cycle.  

At end of the cycle remove dough and divide.  for rolls divide into 16 pieces.   Place on cookie sheet and let rise 40 minutes.  For loaves divide into two pieces.  These will weigh 1 lb each.  Place into 2 greased loaf pans.  Let rise 40 minutes.  Bake in 350 degree oven.  15 minutes for rolls or 25 minutes for loaves.  

Well, Joe is off to Tulane.  I decided to make him some homemade bread to take with him since he will not be in and out to grab one now and then.  Joe, we wish you all the best and when you come home we will try to furnish a refill :)